The Ultimate SPG (Salt, Pepper, Garlic BBQ Rub)

Price range: $10.49 through $75.49

First, we utilize two different grinds of black pepper to maximize flavor release and help build an elite, competition-grade crust on your meats. Second, we incorporate two distinct forms of garlic for both immediate and deep, slow-cooked aromatic notes. Finally, we blend in our secret flavor ingredient that ties it all together, taking standard SPG completely over the top.

Recommendations for Use & Cooking Ideas:

  • The Texas Big Three: The ultimate base layer for beef brisket, beef ribs, and thick-cut steaks.
  • Universal Kitchen Foundation: Use it as your primary base coat for smoking pork butts, roasting whole chickens, or pan-searing burgers.
  • Gourmet Veggie Roast: Toss with potatoes, asparagus, or green beans and olive oil before roasting for flawless savory flavor.

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While Salt, Pepper, and Garlic (SPG) is the most common foundational cornerstone of Texas BBQ, we set out to build the absolute best version on the planet: The Ultimate SPG. We re-engineered this classic three-ingredient staple from the ground up using professional competition secrets.

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Sizes

1 Pound Bag, 5 Pound Bag, 8oz, 16oz, 32oz

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